How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Oysters With Garlic Breadcrumbs ?

You need 6 ingredients. The key ingredients include: 1/2 cup fresh breadcrumbs made from crustless white bread, 2 1/2 tablespoons unsalted butter, 1/2 small garlic clove, pressed, 1/4 teaspoon Pernod or other anise-flavored liqueur (optional), and more.

Is Broiled Oysters With Garlic Breadcrumbs suitable as seafood?

Yes, Broiled Oysters With Garlic Breadcrumbs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Oysters With Garlic Breadcrumbs ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broiled Oysters With Garlic Breadcrumbs Recipe

Name: Broiled Oysters With Garlic Breadcrumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh breadcrumbs made from crustless white bread; 2 1/2 tablespoons unsalted butter; 1/2 small garlic clove, pressed; 1/4 teaspoon Pernod or other anise-flavored liqueur (optional); 12 oysters, freshly shucked and reserved on half shell with juices; Lemon wedges

Bake this irresistible Broiled Oysters With Garlic Breadcrumbs at home. Made with fresh breadcrumbs made, unsalted butter, garlic and liqueur. Easy step…

This Broiled Oysters With Garlic Breadcrumbs relies on simple, everyday ingredients such as unsalted butter, small garlic clove, pressed and lemon wedges. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup fresh breadcrumbs made from crustless white bread
2 1/2 tablespoons unsalted butter
1/2 small garlic clove, pressed
1/4 teaspoon Pernod or other anise-flavored liqueur (optional)
12 oysters, freshly shucked and reserved on half shell with juices
Lemon wedges

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Quick Info

Servings
4 servings
Calories
118 kcal
Category
Seafood

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