How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Orange Roughy with Green Peppercorn Sauce?

You need 5 ingredients. The key ingredients include: 4 orange roughy fillets (about 6 ounces each), 1 cup loosely packed fresh parsley, 2 tablespoons Dijon mustard, 2 tablespoons dry white wine, and more.

Is Broiled Orange Roughy with Green Peppercorn Sauce suitable as general?

Yes, Broiled Orange Roughy with Green Peppercorn Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Orange Roughy with Green Peppercorn Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Orange Roughy with Green Peppercorn Sauce Recipe

Name: Broiled Orange Roughy with Green Peppercorn Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 orange roughy fillets (about 6 ounces each); 1 cup loosely packed fresh parsley; 2 tablespoons Dijon mustard; 2 tablespoons dry white wine; ½ teaspoon green peppercorn, rinsed,drained

Broiled Orange Roughy with Green Peppercorn Sauce – a delicious recipe with orange roughy, parsley, mustard, white wine, green peppercorn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 orange roughy fillets (about 6 ounces each)
1 cup loosely packed fresh parsley
2 tablespoons Dijon mustard
2 tablespoons dry white wine
½ teaspoon green peppercorn, rinsed,drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
General

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Broiled Orange Roughy with Green Peppercorn Sauce

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