How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Onions & Potatoes?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) can onions, whole, drained, 1 (16 ounce) can potatoes, whole, drained, 1 1/2 tablespoons margarine, 1/2 teaspoon seasoning salt, and more.

Is Broiled Onions & Potatoes suitable as general?

Yes, Broiled Onions & Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Onions & Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Onions & Potatoes Recipe

Name: Broiled Onions & Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can onions, whole, drained; 1 (16 ounce) can potatoes, whole, drained; 1 1/2 tablespoons margarine; 1/2 teaspoon seasoning salt; 1/2 teaspoon paprika; aluminum foil

Broiled Onions & Potatoes – a delicious recipe with onions, potatoes, margarine, seasoning salt, paprika, aluminum foil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) can onions, whole, drained
1 (16 ounce) can potatoes, whole, drained
1 1/2 tablespoons margarine
1/2 teaspoon seasoning salt
1/2 teaspoon paprika
aluminum foil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
General

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Broiled Onions & Potatoes

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