Broiled Marinated Steaks

1. 1

   Mix the soy sauce, garlic, mustard, and pepper in a shallow baking dish.

2. 2

   Add teh steaks, turn to coat both sides well, cover, and refrigerate for 3 to 5 hours, turning every hour or so.

3. 3

   Preheat teh broiler and broiler pan.

4. 4

   Place the steaks on the broiler pan and position the pan 4 to 5 inches from the heat.

5. 5

   Broil, turning once, to the desired doneness (check the center of one steak).

6. 6

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.