How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Lamb Chops With Southwestern Butter?

You need 8 ingredients. The key ingredients include: 1/4 cup olive oil or vegetable oil, 2 garlic cloves, chopped, 1 tablespoon dried or 2 teaspoons chopped fresh thyme, 1 1/2 to 2 tablespoons paprika, and more.

Is Broiled Lamb Chops With Southwestern Butter suitable as meat & poultry?

Yes, Broiled Lamb Chops With Southwestern Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Lamb Chops With Southwestern Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Lamb Chops With Southwestern Butter Recipe

Name: Broiled Lamb Chops With Southwestern Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil or vegetable oil; 2 garlic cloves, chopped; 1 tablespoon dried or 2 teaspoons chopped fresh thyme; 1 1/2 to 2 tablespoons paprika; 18 (2- to 3-ounce) lamb rib chops*; 1 teaspoon salt; 1 teaspoon pepper; Garnish: fresh thyme sprigs

Broiled Lamb Chops With Southwestern Butter – a delicious recipe with olive oil, garlic, thyme, paprika, chops, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup olive oil or vegetable oil
2 garlic cloves, chopped
1 tablespoon dried or 2 teaspoons chopped fresh thyme
1 1/2 to 2 tablespoons paprika
18 (2- to 3-ounce) lamb rib chops*
1 teaspoon salt
1 teaspoon pepper
Garnish: fresh thyme sprigs

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Quick Info

Servings
4 servings
Calories
1640 kcal
Category
Meat & Poultry

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Broiled Lamb Chops With Southwestern Butter

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