How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Herbed Vegetables?

You need 9 ingredients. The key ingredients include: 1 large potato, sliced, 1 medium zucchini, sliced, 2 spring onions, sliced, 2 medium tomatoes, sliced, and more.

Is Broiled Herbed Vegetables suitable as vegetarian?

Yes, Broiled Herbed Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broiled Herbed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Herbed Vegetables Recipe

Name: Broiled Herbed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large potato, sliced; 1 medium zucchini, sliced; 2 spring onions, sliced; 2 medium tomatoes, sliced; 2 Tbsp. chopped fresh basil; 2 Tbsp. chopped fresh rosemary; butter; Parmesan cheese; salt and pepper to taste

Broiled Herbed Vegetables – a delicious recipe with potato, zucchini, spring onions, tomatoes, fresh basil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large potato, sliced
1 medium zucchini, sliced
2 spring onions, sliced
2 medium tomatoes, sliced
2 Tbsp. chopped fresh basil
2 Tbsp. chopped fresh rosemary
butter
Parmesan cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Vegetarian

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