Broiled Ginger Beef Strips Recipe Recipe

Name: Broiled Ginger Beef Strips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Soy sauce; 2 Tbsp. Vegetable oil; 2 Tbsp. Water; 1 tsp Sugar; 1 x Clove garlic, chopped; 1 slc Fresh ginger; 1 1/4 lb Beef top round, cut 1 inch thick; 4 c. Lettuce, thinly shredded; 1/2 c. Radishes, sliced; 2 Tbsp. Green onion tops, sliced

Servings: persons

1/4 c. Soy sauce
2 Tbsp. Vegetable oil
2 Tbsp. Water
1 tsp Sugar
1 x Clove garlic, chopped
1 slc Fresh ginger
1 1/4 lb Beef top round, cut 1 inch thick
4 c. Lettuce, thinly shredded
1/2 c. Radishes, sliced
2 Tbsp. Green onion tops, sliced

1
Combine soy sauce, oil, water, sugar, garlic, and ginger in a small bowl for the marinade.
2
Partially freeze steak to hard; slice diagonally across grain into 1/8-inch thick strips.
3
Place beef strips in a plastic bag or possibly in a shallow, non-metal pan.
4
Pour marinade over meat, turning to coat.
5
seal bag, or possibly cover pan and chill for 6 hrs or possibly overnight, turning at least once.
6
Combine lettuce, radishes, and green onion tops in a large bowl and set aside.
7
Preheat broiler.
8
Remove meat from marinade and place in a single layer in large shallow baking pan.
9
Place pan on broiler rack set so meat is 3 to 4 inches from the heat.
10
Broil steak for about 2 min, till browned; turn and broil for 2 min longer.
11
Arrange steak strips on bed of lettuce mix; pour pan drippings over meat, if you like.

530

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. Soy sauce, 2 Tbsp. Vegetable oil, 2 Tbsp. Water, 1 tsp Sugar, and more.

Yes, Broiled Ginger Beef Strips Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Ginger Beef Strips Recipe

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