Broiled Fish — Seafood recipe

Broiled Fish

Eats Now Editorial Team  · 174 kcal  · Seafood

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Try this homemade Broiled Fish recipe the whole family will love. Made with white fish, garlic, onion and butter. Easy step-by-step instructions included.

This Broiled Fish relies on simple, everyday ingredients such as garlic cloves, cut in half, onion, cut in small rings, tub butter, melted and garlic salt. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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