How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Fish?

You need 6 ingredients. The key ingredients include: 1 lb. fresh or frozen fillets, thawed until soft outside, salt and pepper, 1/4 c. butter, 2 Tbsp. lemon juice, and more.

Is Broiled Fish suitable as seafood?

Yes, Broiled Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Fish Recipe

Name: Broiled Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. fresh or frozen fillets, thawed until soft outside; salt and pepper; 1/4 c. butter; 2 Tbsp. lemon juice; 1 Tbsp. prepared mustard; salad oil

Broiled Fish – a delicious recipe with outside, salt, butter, lemon juice, mustard, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fresh or frozen fillets, thawed until soft outside
salt and pepper
1/4 c. butter
2 Tbsp. lemon juice
1 Tbsp. prepared mustard
salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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