How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Eggplant?

You need 6 ingredients. The key ingredients include: 2 small eggplant or 1 large, cut into 4 lengthwise slices, salt, bread crumbs, Parmesan cheese, and more.

Is Broiled Eggplant suitable as vegetarian?

Yes, Broiled Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broiled Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Eggplant Recipe

Name: Broiled Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small eggplant or 1 large, cut into 4 lengthwise slices; salt; bread crumbs; Parmesan cheese; olive oil; 1 clove garlic

Broiled Eggplant – a delicious recipe with eggplant, salt, bread crumbs, Parmesan cheese, olive oil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 small eggplant or 1 large, cut into 4 lengthwise slices
salt
bread crumbs
Parmesan cheese
olive oil
1 clove garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Vegetarian

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Broiled Eggplant

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