How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Cod in Miso Sauce?

You need 5 ingredients. The key ingredients include: 6 tablespoons white miso, ⅓ cup sugar, ¼ cup mirin, ¼ cup sake, and more.

Is Broiled Cod in Miso Sauce suitable as seafood?

Yes, Broiled Cod in Miso Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Cod in Miso Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Cod in Miso Sauce Recipe

Name: Broiled Cod in Miso Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons white miso; ⅓ cup sugar; ¼ cup mirin; ¼ cup sake; 4 (6 ounce) sea bass fillets or 4 black cod fish fillets

Broiled Cod in Miso Sauce – a delicious recipe with white miso, sugar, mirin, sake, bass. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 tablespoons white miso
⅓ cup sugar
¼ cup mirin
¼ cup sake
4 (6 ounce) sea bass fillets or 4 black cod fish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broiled Cod in Miso Sauce

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