Broiled Caesar Salmon

1. 1

   Mix lemon juice, oil, wine and salad dressing mix until well blended.

2. 2

   Reserve 1/4 cup of the dressing mixture.

3. 3

   Pour remaining dressing mixture over salmon; cover.

4. 4

   Refrigerate 30 to 60 min.

5. 5

   to marinate.

6. 6

   Drain; discard dressing mixture.

7. 7

   Place salmon on greased rack of broiler pan.

8. 8

   Broil 2 to 4 inches from heat 6 min.

9. 9

   on each side or until salmon flakes easily with fork, brushing frequently with reserved dressing mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.