Broiled Asparagus

1. 1

   Position a rack 6 inches from the broiler and preheat the oven to 350F.

2. 2

   Place the asparagus on a rimmed baking sheet.

3. 3

   Add the oil and toss to coat.

4. 4

   Sprinkle with 1 or 2 pinches of salt.

5. 5

   Bake until tender when pierced with the point of a knife, 10 to 20 minutes, depending on the thickness.

6. 6

   Turn the broiler to high and broil until browned in spots, 3 to 4 minutes.

7. 7

   Watch carefully so the asparagus doesnt burn.

8. 8

   Serve.

No additional tips available.