How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broil-On Coconut Topping?

You need 6 ingredients. The key ingredients include: 2 2/3 c. Angel Flake coconut, 1 c. firmly packed light brown sugar, 1/2 c. butter or margarine, melted, 1/2 c. milk, and more.

Is Broil-On Coconut Topping suitable as baking & desserts?

Yes, Broil-On Coconut Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broil-On Coconut Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broil-On Coconut Topping Recipe

Name: Broil-On Coconut Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. Angel Flake coconut; 1 c. firmly packed light brown sugar; 1/2 c. butter or margarine, melted; 1/2 c. milk; 2 tsp. vanilla; 1 baked chocolate cake (13 x 9-inch)

Broil-On Coconut Topping – a delicious recipe with Angel, brown sugar, butter, milk, vanilla, chocolate cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 2/3 c. Angel Flake coconut
1 c. firmly packed light brown sugar
1/2 c. butter or margarine, melted
1/2 c. milk
2 tsp. vanilla
1 baked chocolate cake (13 x 9-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Baking & Desserts

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Broil-On Coconut Topping

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