Broccoli with Shio-Koji and Lemon

1. 1

   Cut the broccoli into bite-sized pieces and cook in salted boiling water for a few minutes.

2. 2

   (You could also cook them in the microwave)

3. 3

   Drain the broccoli and cool.

4. 4

   In a bowl, mix the marked ingredients.

5. 5

   Add the broccoli and toss to combine (add sesame seeds if desired).

6. 6

   Done

7. 7

   For the lemon juice, I used Pokka Lemon 100.

* Per serving · 4 servings · Values may vary.

No additional tips available.