How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli With Lemon And Dill?

You need 11 ingredients. The key ingredients include: 1/3 cup chopped onions or 1/3 cup chopped leek, 1 garlic clove, minced, 2 teaspoons extra virgin olive oil, 1/3 cup reduced-sodium chicken broth, and more.

Is Broccoli With Lemon And Dill suitable as soups & stews?

Yes, Broccoli With Lemon And Dill falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli With Lemon And Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli With Lemon And Dill Recipe

Name: Broccoli With Lemon And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped onions or 1/3 cup chopped leek; 1 garlic clove, minced; 2 teaspoons extra virgin olive oil; 1/3 cup reduced-sodium chicken broth; 1 lb broccoli, cut into spears; 2 teaspoons lemon juice; 1 teaspoon cornstarch; 1 tablespoon chopped fresh dill or 1/2 teaspoon dried dill; to taste kosher salt; to taste fresh ground black pepper; lemon slice (optional)

Try this homemade Broccoli With Lemon And Dill recipe the whole family will love. Made with onions, garlic, extra virgin olive oil and chicken broth. Ea…

This Broccoli With Lemon And Dill relies on simple, everyday ingredients such as garlic clove, minced, extra virgin olive oil, reduced-sodium chicken broth and broccoli, cut into spears. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli With Lemon And Dill

Tips for the best results

Variations & substitutions

My Personal Notes

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