Broccoli With Caramelized Garlic And Pine Nuts

1. 1

   Toast pine nuts in a large skillet over medium heat 6 minutes or until lightly browned. Remove from skillet, and set aside.

2. 2

   Heat butter and oil in same skillet over medium heat until butter melts. Add garlic, and saute 1 to 2 minutes or until lightly browned. Add broccoli, salt, and crushed red pepper. Saute 8 minutes or until broccoli is tender. Stir in pine nuts before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.