How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Turkey Pie?

You need 11 ingredients. The key ingredients include: 2 cups cubed cooked turkey, 2 cups frozen chopped broccoli, thawed and drained, 1-1/2 cups shredded cheddar cheese, 2 large eggs, and more.

Is Broccoli Turkey Pie suitable as baking & desserts?

Yes, Broccoli Turkey Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Turkey Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Turkey Pie Recipe

Name: Broccoli Turkey Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked turkey; 2 cups frozen chopped broccoli, thawed and drained; 1-1/2 cups shredded cheddar cheese; 2 large eggs; 1 cup 2% milk; 1/2 cup biscuit/baking mix; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon dried thyme; 1/4 cup grated Parmesan cheese; 1/2 teaspoon garlic powder

Bake this irresistible Broccoli Turkey Pie at home. Made with turkey, broccoli, cheddar cheese and eggs. Easy step-by-step instructions included.

This Broccoli Turkey Pie relies on simple, everyday ingredients such as cubed cooked turkey, shredded cheddar cheese, large eggs and 2% milk. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Broccoli Turkey Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli Turkey Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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