Broccoli Stuffed Shells

1. 1

   In medium bowl, combine Ricotta cheese, broccoli, 1/2 cup Mozzarella cheese, Parmesan cheese and pepper.

2. 2

   Spoon about 2 tablespoons into each shell.

3. 3

   In 3 quart oblong baking dish, spread 1 cup spaghetti sauce.

4. 4

   Arrange stuffed shells in single layer in sauce.

5. 5

   Pour remaining 2 cups spaghetti sauce over shells.

6. 6

   Sprinkle with remaining Mozzarella cheese.

7. 7

   Bake at 400u00b0 for 25 minutes or until hot and bubbling.

8. 8

   If desired, garnish with fresh sage.

No additional tips available.