Try this homemade Broccoli-Stuffed Shells recipe the whole family will love. Made with broccoli florets, Ricotta cheese, eggs and Parmesan cheese. Easy …
This Broccoli-Stuffed Shells relies on simple, everyday ingredients such as broccoli florets, (15 oz.) ricotta cheese, eggs, beaten and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026