Broccoli Strata Casserole Recipe

Name: Broccoli Strata Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. chopped broccoli; 6 slices rye or wheat bread, toasted; 4 to 6 slices American cheese; 4 to 6 slices Swiss cheese; 4 eggs; 1 tsp. chopped onion; 1 tsp. salt; 1/2 tsp. prepared mustard; 2 Tbsp. butter; 2 c. milk

Servings: persons

1 (10 oz.) pkg. chopped broccoli
6 slices rye or wheat bread, toasted
4 to 6 slices American cheese
4 to 6 slices Swiss cheese
4 eggs
1 tsp. chopped onion
1 tsp. salt
1/2 tsp. prepared mustard
2 Tbsp. butter
2 c. milk

1
Cook broccoli and drain.
2
Toast 4 slices of bread and place in ungreased 9 x 12-inch Pyrex pan.
3
Top with American cheese.
4
Add drained broccoli.
5
Place Swiss cheese on top of broccoli. Beat eggs. Blend in milk, onion, salt, mustard and dash of pepper. Pour over casserole. Cover and refrigerate at least 1 hour.
6
Make bread crumb topping.
7
Melt some butter and add bread crumbs.
8
Pour over casserole.
9
Bake at 325u00b0 for 60 to 65 minutes.

1080

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped broccoli, 6 slices rye or wheat bread, toasted, 4 to 6 slices American cheese, 4 to 6 slices Swiss cheese, and more.

Yes, Broccoli Strata Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Strata Casserole

How did you like this recipe?

Frequently Asked Questions