How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Soup With Potato And Cheddar Cheese?

You need 12 ingredients. The key ingredients include: 1 tsp. olive oil, 3/4 lb. chopped broccoli, 1 large potato, chopped, 1 leek or onion, chopped, and more.

Is Broccoli Soup With Potato And Cheddar Cheese suitable as soups & stews?

Yes, Broccoli Soup With Potato And Cheddar Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Soup With Potato And Cheddar Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Soup With Potato And Cheddar Cheese Recipe

Name: Broccoli Soup With Potato And Cheddar Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. olive oil; 3/4 lb. chopped broccoli; 1 large potato, chopped; 1 leek or onion, chopped; 2 shallots, chopped; 2 c. chicken stock; 1 tsp. dried thyme; 1 tsp. dried oregano; 1/2 tsp. curry powder; 2 tsp. Dijon mustard; 1 c. milk; 1/3 c. shredded Cheddar

Broccoli Soup With Potato And Cheddar Cheese

Eats Now Editorial Team · 390 kcal · Soups & Stews

Broccoli Soup With Potato And Cheddar Cheese – a delicious recipe with olive oil, broccoli, potato, onion, shallots, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Broccoli Soup With Potato And Cheddar Cheese

How did you like this recipe?

Frequently Asked Questions