How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Souffle?

You need 6 ingredients. The key ingredients include: 1 pkg. frozen broccoli, thawed, 2 eggs, slightly beaten, 2 Tbsp. onion flakes, 2 to 4 Tbsp. butter or margarine, and more.

Is Broccoli Souffle suitable as baking & desserts?

Yes, Broccoli Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Souffle Recipe

Name: Broccoli Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen broccoli, thawed; 2 eggs, slightly beaten; 2 Tbsp. onion flakes; 2 to 4 Tbsp. butter or margarine; 1 c. grated Cheddar cheese; 1/2 c. milk

Broccoli Souffle – a delicious recipe with frozen broccoli, eggs, onion flakes, butter, Cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. frozen broccoli, thawed
2 eggs, slightly beaten
2 Tbsp. onion flakes
2 to 4 Tbsp. butter or margarine
1 c. grated Cheddar cheese
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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