How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Slaw and Melon?

You need 11 ingredients. The key ingredients include: 1/2 cantaloupe, 1/2 small honeydew melon, 1 package sliced light Jarlsberg cheese, 1 red pepper, and more.

Is Broccoli Slaw and Melon suitable as salads?

Yes, Broccoli Slaw and Melon falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli Slaw and Melon?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Slaw and Melon Recipe

Name: Broccoli Slaw and Melon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cantaloupe; 1/2 small honeydew melon; 1 package sliced light Jarlsberg cheese; 1 red pepper; 3 tbsp. olive oil; 3 tbsp. red wine vinegar; 1 tsp. prepared mustard; 1 tsp. salt; 1/2 tsp. caraway seeds; 1/4 tsp. coarsely ground black pepper; 1 package broccoli coleslaw or shredded cabbage mix for coleslaw

Try this homemade Broccoli Slaw and Melon recipe the whole family will love. Made with cantaloupe, honeydew melon, cheese and red pepper. Easy step-by-s…

This Broccoli Slaw and Melon relies on simple, everyday ingredients such as cantaloupe, small honeydew melon, red pepper and olive oil. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli Slaw and Melon

Tips for the best results

Variations & substitutions

My Personal Notes

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