Broccoli Salad

1. 1

   Fry bacon until crisp.

2. 2

   Crumble.

3. 3

   Cut the broccoli flowers into bite size pieces.

4. 4

   Slice the stalk part into thin slices. The lower part may need to be peeled before slicing.

5. 5

   Combine the bacon, chopped onion, raisins, sunflower seeds and prepared broccoli.

6. 6

   Combine the mayonnaise, sugar, vinegar and mix well with other ingredients.

* Per serving · 4 servings · Values may vary.

No additional tips available.