How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Steak Salad?

You need 9 ingredients. The key ingredients include: 4 ounces steak, grilled and sliced, 2 cups red leaf lettuce, 14 yellow squash, thinly sliced, 1 teaspoon green onion, sliced, and more.

Is My Steak Salad suitable as salads?

Yes, My Steak Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Steak Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Steak Salad Recipe

Name: My Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces steak, grilled and sliced; 2 cups red leaf lettuce; 14 yellow squash, thinly sliced; 1 teaspoon green onion, sliced; 1 roma tomato, sliced; 1 teaspoon balsamic vinegar; 1 teaspoon extra virgin olive oil; 1 slice French bread, small homemade; 1 teaspoon butter, unsalted

My Steak Salad – a delicious recipe with steak, red leaf, yellow squash, green onion, roma tomato, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 ounces steak, grilled and sliced
2 cups red leaf lettuce
14 yellow squash, thinly sliced
1 teaspoon green onion, sliced
1 roma tomato, sliced
1 teaspoon balsamic vinegar
1 teaspoon extra virgin olive oil
1 slice French bread, small homemade
1 teaspoon butter, unsalted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange & Pineapple Congealed Salad
Cranberry Salad
Mincemeat Salad
Flexible Fruit Salad

My Steak Salad

How did you like this recipe?

Frequently Asked Questions