How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice-Cheese Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 to 2 c. (more if desired) cooked rice, 1 pkg. frozen broccoli, cut up, 1 can cream of chicken soup, 1 lb. Velveeta, cut in pieces (more for top), and more.

Is Broccoli-Rice-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Rice-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice-Cheese Casserole Recipe

Name: Broccoli-Rice-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 c. (more if desired) cooked rice; 1 pkg. frozen broccoli, cut up; 1 can cream of chicken soup; 1 lb. Velveeta, cut in pieces (more for top); 1/2 stick oleo; Italian bread crumbs; 1/2 c. chopped onion; 1 c. chopped celery

Broccoli-Rice-Cheese Casserole – a delicious recipe with rice, frozen broccoli, cream of chicken soup, Velveeta, oleo, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 c. (more if desired) cooked rice
1 pkg. frozen broccoli, cut up
1 can cream of chicken soup
1 lb. Velveeta, cut in pieces (more for top)
1/2 stick oleo
Italian bread crumbs
1/2 c. chopped onion
1 c. chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Soups & Stews

Eats Now Editorial Team

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