How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice Casserole?

You need 10 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1/2 c. chopped celery, 1/4 c. chopped onion, 1 (10 3/4 oz.) can Campbell's condensed cream of broccoli or cream of mushroom soup, and more.

Is Broccoli-Rice Casserole suitable as general?

Yes, Broccoli-Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice Casserole Recipe

Name: Broccoli-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1/2 c. chopped celery; 1/4 c. chopped onion; 1 (10 3/4 oz.) can Campbell's condensed cream of broccoli or cream of mushroom soup; 1/4 c. milk; 1 c. Velveeta cheese, cut in 1/4-inch cubes; 1 (10 oz.) pkg. frozen, chopped broccoli, thawed and drained; 1 (8 oz.) can sliced water chestnuts, drained; 2 c. cooked regular rice; paprika

Broccoli-Rice Casserole

Eats Now Editorial Team · 740 kcal · General

Broccoli-Rice Casserole – a delicious recipe with vegetable oil, celery, onion, Campbell's condensed cream, milk, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Broccoli-Rice Casserole

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