How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice Casserole?

You need 6 ingredients. The key ingredients include: 2 c. quick cooking rice, 5 slices bacon, chopped, 3/4 c. chopped onion, 1 (10 oz.) pkg. frozen broccoli cuts, thawed and drained, and more.

Is Broccoli-Rice Casserole suitable as meat & poultry?

Yes, Broccoli-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice Casserole Recipe

Name: Broccoli-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. quick cooking rice; 5 slices bacon, chopped; 3/4 c. chopped onion; 1 (10 oz.) pkg. frozen broccoli cuts, thawed and drained; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1 (16 oz.) jar cheese spread or cheese spread with jalapeno peppers

Broccoli-Rice Casserole – a delicious recipe with cooking rice, bacon, onion, frozen broccoli cuts, condensed cream, peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. quick cooking rice
5 slices bacon, chopped
3/4 c. chopped onion
1 (10 oz.) pkg. frozen broccoli cuts, thawed and drained
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 (16 oz.) jar cheese spread or cheese spread with jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Rice Casserole

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