Broccoli Quiche Recipe

Name: Broccoli Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pastry shell; 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained; 1/2 c. chopped onion; 2 Tbsp. margarine or butter; 1 c. light cream or milk; 3 eggs; 1 Tbsp. chicken flavor instant bouillon; 1/8 tsp. ground nutmeg; 1 1/2 c. shredded Swiss cheese; 1 Tbsp. flour; 1 sliced hard-cooked egg

Servings: persons

1
Preheat oven to 425u00b0.
2
Bake pastry shell 8 minutes.
3
Remove from oven.
4
Reduce oven to 350u00b0.
5
Cook onion in margarine until tender. Beat together cream, eggs, bouillon and nutmeg. Toss cheese and flour.
6
Add to egg mixture along with remaining ingredients, except hard-cooked egg.
7
Turn in prepared shell. Bake 30 minutes or until set.
8
Let stand 10 minutes before serving.
9
Garnish with hard-cooked egg and parsley (optional). Makes 6 servings.

802

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9-inch) unbaked pastry shell, 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained, 1/2 c. chopped onion, 2 Tbsp. margarine or butter, and more.

Yes, Broccoli Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Broccoli Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions