How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Potato Soup?

You need 9 ingredients. The key ingredients include: 2 cups broccoli florets, 1 onion, sliced, 1 tablespoon margarine, 1 (10.75 ounce) can condensed cream of potato soup, and more.

Is Broccoli Potato Soup suitable as soups & stews?

Yes, Broccoli Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Potato Soup Recipe

Name: Broccoli Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups broccoli florets; 1 onion, sliced; 1 tablespoon margarine; 1 (10.75 ounce) can condensed cream of potato soup; 1 cup milk; 1/2 cup water; 3/4 teaspoon chopped fresh basil; 1/4 teaspoon ground black pepper; 1/3 cup shredded Cheddar cheese

Broccoli Potato Soup – a delicious recipe with broccoli florets, onion, margarine, condensed cream, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups broccoli florets
1 onion, sliced
1 tablespoon margarine
1 (10.75 ounce) can condensed cream of potato soup
1 cup milk
1/2 cup water
3/4 teaspoon chopped fresh basil
1/4 teaspoon ground black pepper
1/3 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Soups & Stews

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Broccoli Potato Soup

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