Broccoli Potato Bake

Name: Broccoli Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Tater Tots; 1 can Vege burger*; 10 oz. frozen chopped broccoli or use fresh; 1 can Durkee French fried onions; 1 tomato, chopped; 1 can condensed cream of celery soup; 1/3 c. milk; 1 c. shredded Cheddar cheese; 1/4 tsp. garlic powder; 1/8 tsp. pepper

Eats Now Editorial Team · 339 kcal · General

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Broccoli Potato Bake – a delicious recipe with Tater, burger, broccoli, onions, tomato, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. Tater Tots
1 can Vege burger*
10 oz. frozen chopped broccoli or use fresh
1 can Durkee French fried onions
1 tomato, chopped
1 can condensed cream of celery soup
1/3 c. milk
1 c. shredded Cheddar cheese
1/4 tsp. garlic powder
1/8 tsp. pepper

1
Preheat oven to 400u00b0.
2
Arrange potatoes on bottom and up sides of 8 x 12-inch casserole.
3
Bake uncovered for 10 minutes.
4
Brown vegetable protein.
5
Add broccoli and 1/2 can onions and tomatoes into potato shell.
6
Combine soup, milk, 1/2 cup cheese and seasonings.
7
Pour this over casserole.
8
Bake, covered, at 400u00b0 for 20 minutes.
9
Top with remaining cheese and onions.
10
Bake uncovered 2 to 3 minutes longer.

339

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. Tater Tots, 1 can Vege burger*, 10 oz. frozen chopped broccoli or use fresh, 1 can Durkee French fried onions, and more.

Yes, Broccoli Potato Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
339 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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