Broccoli Pasta Salad

1. 1

   Cut turkey bacon into 1/2 inch strips, brown and drain well.

2. 2

   Cook pasta and drain, then rinse in cold water until the pasta is cooled.

3. 3

   In a large bowl, mix chopped broccoli, pasta, raisins, onion, cooled bacon, and sunflower seeds.

4. 4

   In a small bowl, mix mayonnaise, vinegar and Splenda until well blended.

5. 5

   Pour dressing over salad and toss until well coated.

6. 6

   Chill for at least 30 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.