Try this homemade Broccoli Parmesan Gratin recipe the whole family will love. Made with broccoli, chicken broth, white wine and anchovy paste. Easy step…
This Broccoli Parmesan Gratin relies on simple, everyday ingredients such as white wine, anchovy paste, salt and bread crumbs. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026