How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Onion Quiche?

You need 12 ingredients. The key ingredients include: 1 (9-inch) pie crust (deep dish frozen is good), 1/4 c. Parmesan cheese (divided in half), 2 1/2 c. fresh broccoli, 1 to 1 1/2 c. sherdded Colby cheese (Swiss or Cheddar may also be used), and more.

Is Broccoli-Onion Quiche suitable as breakfast?

Yes, Broccoli-Onion Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Broccoli-Onion Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Onion Quiche Recipe

Name: Broccoli-Onion Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust (deep dish frozen is good); 1/4 c. Parmesan cheese (divided in half); 2 1/2 c. fresh broccoli; 1 to 1 1/2 c. sherdded Colby cheese (Swiss or Cheddar may also be used); 1/4 to 1/2 c. chopped onion (according to taste); 3/4 to 1 c. half and half; 2 to 4 Tbsp. chicken broth or bouillon; 1/2 c. sour cream or sour slim if watching weight; 1/2 tsp. salt or to taste; 4 to 5 eggs; dash of baking powder; dash of pepper or Tabasco (if desired)

Start your day right with this Broccoli-Onion Quiche recipe. Made with pie crust, Parmesan cheese, fresh broccoli and Colby cheese. Easy step-by-step in…

This Broccoli-Onion Quiche relies on simple, everyday ingredients such as fresh broccoli, to 1 c. half and half, salt or to taste and to 5 eggs. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli-Onion Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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