How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce?

You need 15 ingredients. The key ingredients include: Slurry, 2 teaspoons cornstarch, 2 teaspoons water, Sauce, and more.

Is Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce suitable as general?

Yes, Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce Recipe

Name: Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Slurry; 2 teaspoons cornstarch; 2 teaspoons water; Sauce; 3/4 cup water; 1 teaspoon sugar; 2 tablespoons black bean garlic sauce; 1 teaspoon grated ginger; Vegetables; peanut oil; 1 head broccoli (about 6 cups cut into florets, stems skin removed and sliced); 1 red pepper, sliced; 1 small red onion, slice; 6 ounces mixed mushrooms, sliced (like button and shiitake); 3 garlic cloves, minced

Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce

Eats Now Editorial Team · 229 kcal · General

Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce – a delicious recipe with Slurry, cornstarch, water, Sauce, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Broccoli, Mushroom & Red Peppers In Black Bean Garlic Sauce

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