How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Fondue?

You need 5 ingredients. The key ingredients include: 2 Tbsp. butter, 1 small can mushrooms, 3 ribs celery, chopped, 1 roll garlic cheese, and more.

Is Broccoli Fondue suitable as general?

Yes, Broccoli Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Fondue Recipe

Name: Broccoli Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 small can mushrooms; 3 ribs celery, chopped; 1 roll garlic cheese; 1 pkg. frozen broccoli

Broccoli Fondue – a delicious recipe with butter, mushrooms, celery, roll garlic, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter
1 small can mushrooms
3 ribs celery, chopped
1 roll garlic cheese
1 pkg. frozen broccoli

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
General

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Broccoli Fondue

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