How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Fettuccine?

You need 11 ingredients. The key ingredients include: 4 ounces uncooked fettuccine, 2 cups broccoli florets, 3 tablespoons chopped green onions, 1 teaspoon vegetable oil, and more.

Is Broccoli Fettuccine suitable as pasta & noodles?

Yes, Broccoli Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Broccoli Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Fettuccine Recipe

Name: Broccoli Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces uncooked fettuccine; 2 cups broccoli florets; 3 tablespoons chopped green onions; 1 teaspoon vegetable oil; 1 can (14-1/2 ounces) stewed tomatoes; 1/4 to 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/4 teaspoon pepper; 2 teaspoons cornstarch; 1/4 cup water; 2 teaspoons grated Parmesan cheese

Broccoli Fettuccine

Eats Now Editorial Team · 112 kcal · Pasta & Noodles

Broccoli Fettuccine – a delicious recipe with fettuccine, broccoli florets, green onions, vegetable oil, tomatoes, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Broccoli Fettuccine

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