How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 9 ingredients. The key ingredients include: 2 (8 1/2 ounce) boxes Jiffy cornbread mix, 1 cup melted butter, 1 cup shredded cheddar cheese, 12 ounces small curd cottage cheese, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (8 1/2 ounce) boxes Jiffy cornbread mix; 1 cup melted butter; 1 cup shredded cheddar cheese; 12 ounces small curd cottage cheese; 8 eggs, slightly beaten; 1 head broccoli, chopped fine (extra large); 2 large sweet onions, preferably vidiala chopped fine; 3 teaspoons salt; 2 teaspoons pepper

Broccoli Cornbread – a delicious recipe with cornbread mix, butter, cheddar cheese, cheese, eggs, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 1/2 ounce) boxes Jiffy cornbread mix
1 cup melted butter
1 cup shredded cheddar cheese
12 ounces small curd cottage cheese
8 eggs, slightly beaten
1 head broccoli, chopped fine (extra large)
2 large sweet onions, preferably vidiala chopped fine
3 teaspoons salt
2 teaspoons pepper

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Quick Info

Servings
4 servings
Category
General

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Broccoli Cornbread

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