How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 7 ingredients. The key ingredients include: 1 stick oleo, 1 chopped onion, 4 eggs, 1 pkg. chopped frozen broccoli, thawed and liquid squeezed out, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1 chopped onion; 4 eggs; 1 pkg. chopped frozen broccoli, thawed and liquid squeezed out; 8 oz. cheddar cheese, grated; 1 (8 oz.) pkg. Jiffy Cornbread Mix; small amount of milk, if needed

Broccoli Cornbread – a delicious recipe with oleo, onion, eggs, frozen broccoli, cheddar cheese, Mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick oleo
1 chopped onion
4 eggs
1 pkg. chopped frozen broccoli, thawed and liquid squeezed out
8 oz. cheddar cheese, grated
1 (8 oz.) pkg. Jiffy Cornbread Mix
small amount of milk, if needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
General

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