How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Corn Muffins?

You need 6 ingredients. The key ingredients include: 1 (8 1/2 oz.) pkg. Jiffy muffin mix, 4 eggs, 4 oz. sour cream, 1 stick margarine, and more.

Is Broccoli Corn Muffins suitable as baking & desserts?

Yes, Broccoli Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Corn Muffins Recipe

Name: Broccoli Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 oz.) pkg. Jiffy muffin mix; 4 eggs; 4 oz. sour cream; 1 stick margarine; 1 medium onion; 1 (10 oz.) box frozen broccoli

Broccoli Corn Muffins – a delicious recipe with muffin mix, eggs, sour cream, margarine, onion, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/2 oz.) pkg. Jiffy muffin mix
4 eggs
4 oz. sour cream
1 stick margarine
1 medium onion
1 (10 oz.) box frozen broccoli

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cocoa Mayonnaise Cake
Banana Date-Nut Cookies
Old Fashioned Rice Pudding
Zoe'S Favorite Peanut Butter Cookies

Broccoli Corn Muffins

How did you like this recipe?

Frequently Asked Questions