How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Corn Bake?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) cream-style corn, 1 (10 oz.) frozen chopped broccoli, cooked and drained, 1 egg, beaten, 1 c. cracker crumbs (12 crackers), and more.

Is Broccoli-Corn Bake suitable as general?

Yes, Broccoli-Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Corn Bake Recipe

Name: Broccoli-Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) cream-style corn; 1 (10 oz.) frozen chopped broccoli, cooked and drained; 1 egg, beaten; 1 c. cracker crumbs (12 crackers); 1 Tbsp. minced onion; 2 Tbsp. oleo; salt and pepper; 1/2 c. cracker crumbs; 1 Tbsp. oleo

Broccoli-Corn Bake – a delicious recipe with corn, broccoli, egg, cracker crumbs, onion, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) cream-style corn
1 (10 oz.) frozen chopped broccoli, cooked and drained
1 egg, beaten
1 c. cracker crumbs (12 crackers)
1 Tbsp. minced onion
2 Tbsp. oleo
salt and pepper
1/2 c. cracker crumbs
1 Tbsp. oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
General

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