Broccoli Chicken Casserole I

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Boil chicken until tender and shred or cut into bite size pieces.

3. 3

   Meanwhile, steam broccoli until crisp but tender.

4. 4

   In a small bowl mix together the soup and mayonnaise.

5. 5

   Set aside.

6. 6

   In a 9x13 inch baking dish layer the chicken, broccoli, soup mixture, and cheese.

7. 7

   Sprinkle dry stuffing mix over the top and bake in the preheated oven for 25-30 minutes.

* Per serving · 4 servings · Values may vary.

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