How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen broccoli, cooked and drained, 1 can cream of mushroom soup, 2 eggs, 8 oz. sharp Cheddar cheese, shredded, and more.

Is Broccoli-Chicken Casserole suitable as meat & poultry?

Yes, Broccoli-Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli-Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Chicken Casserole Recipe

Name: Broccoli-Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen broccoli, cooked and drained; 1 can cream of mushroom soup; 2 eggs; 8 oz. sharp Cheddar cheese, shredded; 3/4 c. sour cream; 1/2 onion, chopped; 1/2 c. sliced mushrooms; 1/2 c. Ritz crackers, crushed, mixed with butter*

Try this homemade Broccoli-Chicken Casserole recipe the whole family will love. Made with frozen broccoli, cream of mushroom soup, eggs and Cheddar chee…

This Broccoli-Chicken Casserole relies on simple, everyday ingredients such as cream of mushroom soup, eggs, sour cream and onion, chopped. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 pkg. frozen broccoli, cooked and drained
1 can cream of mushroom soup
2 eggs
8 oz. sharp Cheddar cheese, shredded
3/4 c. sour cream
1/2 onion, chopped
1/2 c. sliced mushrooms
1/2 c. Ritz crackers, crushed, mixed with butter*

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Quick Info

Servings
4 servings
Calories
669 kcal
Category
Meat & Poultry

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