How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 - 1 1/2 lb. boneless skinless chick breasts (cooked and cut into bite size pieces), 16 oz. frozen broccoli cuts (cooked partially and drained), 1 box Stove top Dressing Mix (prepare as directed), 1 can cream of chicken or cream of celery soup, and more.

Is Broccoli Chicken Casserole suitable as meat & poultry?

Yes, Broccoli Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Chicken Casserole Recipe

Name: Broccoli Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/2 lb. boneless skinless chick breasts (cooked and cut into bite size pieces); 16 oz. frozen broccoli cuts (cooked partially and drained); 1 box Stove top Dressing Mix (prepare as directed); 1 can cream of chicken or cream of celery soup; 1 can cream of mushroom soup; 1/4 c. milk; 1 - 1 1/2 c. shredded monterey jack cheese

Broccoli Chicken Casserole – a delicious recipe with chick breasts, frozen broccoli cuts, cream of chicken, cream of mushroom soup, milk, shredded monterey jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 - 1 1/2 lb. boneless skinless chick breasts (cooked and cut into bite size pieces)
16 oz. frozen broccoli cuts (cooked partially and drained)
1 box Stove top Dressing Mix (prepare as directed)
1 can cream of chicken or cream of celery soup
1 can cream of mushroom soup
1/4 c. milk
1 - 1 1/2 c. shredded monterey jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

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Broccoli Chicken Casserole

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