Broccoli Chicken Bow Ties In Vodka Sauce

1. 1

   bring water to a boil for pasta.

2. 2

   meanwhile, heat olive oil in a large deep skillet and saute chicken (and if using, mushrooms) seasoning with seasoning salt.

3. 3

   when it's browned and mostly cooked through pour in the jar of sauce, cover and reduce heat to simmer while the pasta cooks.

4. 4

   cook pasta with a steamer above it to steam broccoli tender crisp (if you don't have one like this, steam of boil broccoli to tender crisp and drain well).

5. 5

   drain both well and toss with chicken and sauce.

6. 6

   add 1/4 cup parmesan, stir to mix.

7. 7

   serve with remaining cheese sprinkled on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.