How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped broccoli (frozen), 1 (10 oz.) pkg. mixed vegetables (frozen), 3 c. diced potatoes, 1 c. diced celery, and more.

Is Broccoli-Cheese Soup suitable as soups & stews?

Yes, Broccoli-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Soup Recipe

Name: Broccoli-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. chopped broccoli (frozen); 1 (10 oz.) pkg. mixed vegetables (frozen); 3 c. diced potatoes; 1 c. diced celery; 1 c. diced onion; 4 chicken bouillon cubes; 4 c. water; 1 (1 lb.) box Velveeta cheese, cubed; 2 cans cream of chicken soup

Broccoli-Cheese Soup – a delicious recipe with broccoli, mixed vegetables, potatoes, celery, onion, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. chopped broccoli (frozen)
1 (10 oz.) pkg. mixed vegetables (frozen)
3 c. diced potatoes
1 c. diced celery
1 c. diced onion
4 chicken bouillon cubes
4 c. water
1 (1 lb.) box Velveeta cheese, cubed
2 cans cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Soups & Stews

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Broccoli-Cheese Soup

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