How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Soup?

You need 8 ingredients. The key ingredients include: 1 12 lbs fresh broccoli, 2 cups water, ¾ teaspoon salt, ½ cup cornstarch, mixed with, and more.

Is Broccoli Cheese Soup suitable as soups & stews?

Yes, Broccoli Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Soup Recipe

Name: Broccoli Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs fresh broccoli; 2 cups water; ¾ teaspoon salt; ½ cup cornstarch, mixed with; 1 cup cold water; 1 pint half-and-half; 1 lb Velveeta cheese; ½ teaspoon pepper

Broccoli Cheese Soup – a delicious recipe with broccoli, water, salt, cornstarch, cold water, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs fresh broccoli
2 cups water
¾ teaspoon salt
½ cup cornstarch, mixed with
1 cup cold water
1 pint half-and-half
1 lb Velveeta cheese
½ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Soups & Stews

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Broccoli Cheese Soup

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