Broccoli Cheese Soup Recipe

Name: Broccoli Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons organic butter; 1 sweet onion Organic, chopped; 1 cup flour organic; 1/2 cup organic butter; 2 cups organic milk; 2 cups cream organic; 4 cups bone broth organic; 1 pound broccoli organic, chopped well; 2 cups carrots; 2 dashes ground nutmeg; salt; cheddar Grated organic, or cheese of your choice

Servings: persons

2 tablespoons organic butter
1 sweet onion Organic, chopped
1 cup flour organic
1/2 cup organic butter
2 cups organic milk
2 cups cream organic
4 cups bone broth organic
1 pound broccoli organic, chopped well
2 cups carrots
2 dashes ground nutmeg
salt
cheddar Grated organic, or cheese of your choice

1
In a saute' pan place 2 Tbsp. butter to melt.
2
Take onion and chop in half and place in your blender with a small amount of water to chop or in your food processor.
3
After chopping place this in the pan with your butter and cook until tender and sweet. Season to taste with salt and pepper. Set aside in bowl.
4
In a large stock pot mix in remaining butter and flour. Cook for about 3 minutes until the butter is melted and the flour is all wet. It should be thick. While whisking slowly pour in the bone broth until it is combined and no lumps remain. Do the same thing for the milk and the cream. Set on burner and let simmer for about 20 minutes on medium / low. Stir frequently and do not allow this to boil.
5
In small pan steam broccoli and carrots while the soup simmered. Set aside.
6
When the soup has simmered 20 minutes add the onion, broccoli and carrots to the stock pot. Stir to mix well and simmer another 20 to 25 minutes.
7
Ladle into your favorite bowl and top with shredded cheese.

960

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons organic butter, 1 sweet onion Organic, chopped, 1 cup flour organic, 1/2 cup organic butter, and more.

Yes, Broccoli Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Soup

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