How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Soup ?

You need 4 ingredients. The key ingredients include: 1 pound frozen winter-style veggies (broccoli and cauliflower), 1/2 10-ounce can of diced tomatoes or diced tomatoes with green chilies, 1 1/2 cans low-sodium, fat-free chicken broth, 4-5 ounces low-fat creamy cheese, such as Velveeta Light, cubed.

Is Broccoli-Cheese Soup suitable as soups & stews?

Yes, Broccoli-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Soup Recipe

Name: Broccoli-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound frozen winter-style veggies (broccoli and cauliflower); 1/2 10-ounce can of diced tomatoes or diced tomatoes with green chilies; 1 1/2 cans low-sodium, fat-free chicken broth; 4-5 ounces low-fat creamy cheese, such as Velveeta Light, cubed

Broccoli-Cheese Soup – a delicious recipe with winter, tomatoes, chicken broth, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound frozen winter-style veggies (broccoli and cauliflower)
1/2 10-ounce can of diced tomatoes or diced tomatoes with green chilies
1 1/2 cans low-sodium, fat-free chicken broth
4-5 ounces low-fat creamy cheese, such as Velveeta Light, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Soups & Stews

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